While in certain climes
the turks being fatted for the feast
(The turks are not of the mammal variety please understand
any lurkers from Turkey)
I beat up a loaf from
a blueberry Muffin mix.
My videios have got mixede up.
This is Part 2
Felt too lazy to pour the batter into
the muffin pan.
On Sunday evening I watch a cookery program
on Times Now, called The Foodie.
Its a lot of fun.
Last week they had a show on Rajasthan.
And I saw spicy, hot Laal Maas (Red Meat)
being prepared. That was an inspiration
for me to try it too. Below is the result.
The videos of the show have been copied below.
The host is a guest of the Princess of Jaipur.
A beautiful elegant lady.
The palace is enchanting'
What a privilege to dine with a princess in a palace.
The dining table as you can see (Part 3)
was commissioned from Paris.
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